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Re-Imagine Dining In with

Chef Nickolas Rizzo

Chef Nickolas Rizzo

Italian Chef Nickolas Rizzo

Italian Chef Nickolas Rizzo has been fine-tuning his skills cooking all over the world.  Nickolas, his wife Katie who is also a CIA-trained chef specializing in pastries, and their young child now call Las Vegas, NV home.  That means residents and those visiting Las Vegas can now experience a fine-dining experience as you’ve never experienced before.


  • Fine Dining Private Chef
  • Catering Events 
  • Cooking Classes (All Ages & Corporate)
  • To Go-Concepts (Tavola, La Regina Verde, & Rizzotto)

Your Private Chef In Las Vegas

Indulge your taste buds by treating yourself and your guests to a fine dining experience inspired by Italian, Mediterranean, French, and American styles and flavors prepared by the Rizzos at your next special event.

Risotto on a gray plate

Cooking Classes

Our Private Chef services are just the beginning of what we have to offer.

We also offer cooking classes for adults as well as for children.  Our cooking classes are perfect for groups of friends looking for something new and excited to try in Vegas, for corporate team-building events, and for children looking to learn proper food prep and cooking techniques at a young age.

Chef Nickolas Rizzo posing with his wife Katie.

The Rizzo’s

Nickolas Rizzo was born and raised in Italy. He was trained in Fine Dining kitchens around the world and is fluent in Italian, French, and English. His attention to detail and love for food was passed onto him by his grandmother who he spent many days with in the kitchen growing up.

His wife Katie was raised in a big family with four younger brothers and loved cooking from a young age. She attended The Culinary Institute of America for Baking & Pastry and received a BA in Management. She has worked at the Four Seasons in Beverly Hills and the Cosmopolitan in Las Vegas.

They both met at the White Barn Inn in Kennebunk, ME. Together they have served many people including former President Bush at his estate in Kennebunkport as well as Patrick Dempsey at his family house in Maine.

Together they enjoy serving guests as private chefs and giving experiences in private homes.

“It is special to have people enjoy their company in the space they are most comfortable. We come and serve and leave as if nothing ever happened except of course the happy full belly’s!”

-The Rizzo’s

A white plate filled with fine Italian dining

How can we make your day special?

We are here to answer any questions you may have regarding our Private Chef, Catering service, and cooking classes.

Las Vegas is full of things to do and is known for its food and service industry.  We’d love to show you how the Rizzos are leaving their footprint on Vegas and making it that much more special!

Let’s Talk About Your Event!

The best way to get started is to complete the form below.

This will give us enough information to prepare for a phone call to discuss your inquiry on which we can answer any questions you have and tell you more about what it is like working with us.

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